STORE HOUR CHANGE: This Sat Oct 23 the store will be open from 10-12 only

Lamb Liver

Lamb Liver

Regular price
$5.00
Sale price
$5.00
Regular price
Sold out
Unit price
per 

Lamb organ meat is nutritiously dense and an important piece of your diet if you're low on energy!

Cook as is or dry it and grind it into powder. There are many options for getting this high quality item in your diet.

 

This is grass fed + finished lamb born and raised on our farm in Huron County, Ontario.

Our sheep graze our pastures spring - fall munching on green pastures that include cover crops. In the winter, they graze as much as the Northern climate permits and when in our barns for shelter continue eating green fermented bales. 

They are never corn fed. 

We ensure our local brand is just that - as close to home as possible so that we can support our community and neighbours!

Our animals only leave the farm for processing which, is within 15km.

Minimal emissions, maximum taste!

 

Truly sustainable

$5/lb

ITEM PAYMENT is a DEPOSIT. Please note the cost per pound/item in the description. The total will be calculated when packed so please watch your email for notification of your total.

Cash, ET, credit or debit available at pick up. We reserve the right to round to the nearest quarter pound when necessary. Items must be collected no later than 2 weeks from ordering or the reservation is restocked and the deposit absorbed. 

 

 $5/lb